• Supporting the Welfare of Children In Indonesia

    Sumba, one of over 17,000 Indonesian islands, maintains many ancient traditions such as beautiful woven clothing, traditional peaked houses, “pasola” horse racing, and spiritual beliefs. Historically referred to as “Sandalwood Island” by Dutch colonizers, Sumba once had a large number of sandalwood trees, but not anymore. Although the island is still a significant producer of…

  • Combining Powerful Nutrition Interventions for Lasting Impact

    In 2021, it was estimated that more than three billion people were unable to afford a healthy diet, driven by the repercussions of the COVID-19 pandemic, the war in Ukraine, and other global and regional phenomena impacting food availability, access, and affordability. Women and children are often the most vulnerable to the consequences of hunger…

  • Prioritizing Nutrition in Humanitarian Settings

    In an era marked by crises, from armed conflicts to natural disasters to disease outbreaks, the global community is facing a range of complex issues that threaten the health and well-being of vulnerable communities in every region. According to the United Nations, 360 million people globally require humanitarian assistance – a 30% increase since early…