ICYMI, Iron Chef Alex Guarnaschelli is kiiind of a big deal. Not only is she pretty much the face of all things food TV, but she’s also the absolute smartest when it comes to cooking, teaching others to cook, and being a freakin’ awesome mom to her 13-year-old daughter (and preteen food-enthusiast) Ava. And while fans are used to watching Alex…
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As a regular on Food Network fixture Chopped, Alex Guarnaschelli is generally sitting pretty behind the judge’s table. But the venerable chef certainly knows what it’s like to, uh, feel the heat. Starting her training in her native New York City under restauranteur Larry Forgione, she then decamped to France, studying at the prestigious La Varenne Culinary School in Burgundy before spending seven…